HIGASHIMARU Usukuchi Shoyu Soy Sauce (Made in Japan) 1.8 l x 2 - Made in Japan - Allergy information: wheat, soybean - Made from wheat, rice and soybean - Honjozo light soy sauce. - Gentle and light aroma - Can be used in various dishes - No chemical seasoning, preservative, coloring, or sweetener - Avoid direct sunlight and store at room temperature Nutrition Information per 100 ML. Energy 55 kcal Protein 5.7 G. Carbohydrates 8.0 G. Salt equivalent 6400 MG. Ingredient Salt, wheat, defatted processed soybean (not genetically modified), soybean (not genetically modified), glucose, wheat protein, rice, alcohol