SHINSHIN Yama Gobo - Mountain Burdock Root Pickled in Soy Sauce - Made in Japan - Home and Professional Cooking - 1 KG. - Made in Japan - Allergen information: wheat, soybean - Healthy with high dietary fiber - Crunchy texture - Easy to eat - Versatile pickle which goes well with rice, mixed rice, and hand-rolled sushi. - Can be put on top of rice, served as side dish, or snack for sake - Minced burdock is used for burdock meat roll. - For salad, add carrot, mentsuyu, mayonnaise, and ground white sesame seed - Add cheese and butter to make burdock and shrimp quiche - Burdock and olive oil for Italian cuisine - Refrigerate the pickle after opening the pack - Crisp, flavorful and refreshing soy sauce pickle - Store in a cool and dark place - Manufacturer: Taniguchi Brewery Co., Ltd. Nutritional Information for 100 G. Energy 37 kcal Protein 2.0 G. Fat 0.5g G. Carbohydrate 6.2 G. Salt equivalent 4.8 G. Ingredient Mountain burdock, pickled ingredient([amino acid, soy sauce, protein hydrolysate, high-fructose corn syrup, salt, brewed vinegar), seasoning (amino acid), alcohol, acidulant, sweetener (licorice), preservative (sorbic acid K), yellow No. 4, yellow No. 5, fragrance, wheat