Premium seasoning sauce made from 100% selected quality soybeans steamed and naturally fermented under sunlight for up to 6 months to produce a light soy sauce with a rich flavor and inviting aroma free from any additives under control of production standards at every stage. Whether stir-fried with vegetables or meat it gives a delicious well-rounded flavor. - Name: LEE KUM KEE Premium Light Soy Sauce 500 ml - Brand: LEE KUM KEE - Unit Amount: 1 unit(s) How to Preserve: Store in a cool, dry place away from direct sunlight. Close the lid tightly after opening.